WARNING: HOT! Experience the taste of one million Scoville Units with Bhut Jolokia Ghost Pepper Chile Flakes. The Ghost Chile was recognized as the hottest pepper in the world in 2007 by Guinness Book of World Records. Make a bold statement at your next barbecue with this or Jolokia Rub on your roast, ribs, and even chicken. This colorful pepper is not just hot but also intense and flavorful. Great on eggs, cheesesteaks, popcorn, and the list could go on.
Ingredients: Local hand harvested Sea Salt, Ghost Pepper Chile Flakes